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Pizzeria Da Ciro in Turin

  • 16 Giugno 2019
  • Nessun commento
  • 1 minute read
  • Enrica
Fritto misto Napoletano
Fritto misto Napoletano

I did it against my own good

When Luca told me we were having a guest for dinner he proposed to go out, so that I didn’t need to cook or clean up. I was good with it. As usual he delegated to me the choice of where to have dinner. And against my own good, I decided to go to Da Ciro.

Well known for it’s Napolitan pizza and cuisine. All I needed though was the possibility to order something which was not pizza..and actually you can. They serve both main and second courses.

So I had my good (but very sad compared to what my boyfriend had) Tagliata with Grana and Champignons.

Luca had of course the Fritto Misto napoletano as a starter (there I was fainting..), and as a main course he had Ziti with Napolitan Ragu (they are served with a pork chop in the middle ). No picture because it was gone too soon. We closed it with a shared (let’s say) piece of Pastiera Napoletana.
In addition, the beer THEY ordered came with frozen glasses..nice touch..
Against my own good I said, because I, at least, had to try a small bite of everything and it was super delicious!

From Bari with Love,

Enrica

Related Topics
  • Pizza Torino
  • pizzeria napoletana torino
  • Pizzeria Torino
Enrica

Vivo tra Torino e Milano, lavoro in Google e amo da sempre mangiare! Così ho trasformato la mia passione in un food blog. L'intento è quello di ispirare e consigliare i posti migliori in cui andare a mangiare. Mia sorella gemella Claudia collabora con me al Blog e fornisce i suoi consigli dalla bellissima Amsterdam! Torino, Milano, Amsterdam... ma sempre From Bari with Love!

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